Southern Fried Chicken Sliders R ^NEW^
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Southern Fried Chicken Sliders R ^NEW^
How to Make Southern Fried Chicken Sliders R with Homemade Coleslaw
If you're looking for a delicious and easy recipe for a family dinner or a party appetizer, look no further than these Southern Fried Chicken Sliders R. These mini sandwiches are made with crispy fried chicken tenders, creamy homemade coleslaw, and soft slider buns. They are packed with flavor and texture, and you can customize them with your favorite sauces and toppings. Here's how to make them in a few simple steps.
Ingredients
1 pound of chicken tenders
1 cup of buttermilk
1 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of garlic powder
1/4 teaspoon of onion powder
1/4 teaspoon of paprika
1 cup of all-purpose flour
1/4 teaspoon of baking powder
Oil for frying
12 slider buns
Lettuce, tomato, pickle slices, and your favorite sauces for serving
For the coleslaw:
2 cups of shredded cabbage
1/4 cup of shredded carrot
2 tablespoons of mayonnaise
1 tablespoon of apple cider vinegar
1 teaspoon of sugar
Salt and pepper to taste
Instructions
In a large bowl, toss the chicken tenders with the buttermilk, salt, pepper, garlic powder, onion powder, and paprika. Cover and refrigerate for at least 30 minutes or up to overnight.
In a small bowl, whisk together the mayonnaise, vinegar, sugar, salt, and pepper for the coleslaw. Add the cabbage and carrot and toss to combine. Refrigerate until ready to serve.
In another large bowl, whisk together the flour and baking powder. Heat about 2 inches of oil in a large skillet over medium-high heat. Working in batches, coat the chicken tenders in the flour mixture, shaking off any excess. Fry for about 4 minutes per side or until golden and cooked through. Drain on paper towels.
To assemble the sliders, cut the buns in half and toast them lightly if desired. Place a lettuce leaf on the bottom half of each bun, followed by a fried chicken tender, some coleslaw, a tomato slice, a pickle slice, and your favorite sauce. Top with the other half of the bun and secure with a toothpick if needed. Enjoy!
Why You'll Love These Southern Fried Chicken Sliders R
These Southern Fried Chicken Sliders R are perfect for any occasion, whether you're hosting a game night, a picnic, or a birthday party. They are easy to make and can be prepared ahead of time. You can also customize them with your favorite sauces and toppings, such as barbecue sauce, honey mustard, ranch dressing, cheese, bacon, and more. They are sure to please everyone's taste buds and appetite.
How to Store and Reheat These Sliders
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat them, you can either microwave them for a few seconds or bake them in a preheated oven at 350ÂF for about 10 minutes or until warm and crisp. You can also freeze the fried chicken tenders separately in a freezer bag for up to 3 months and reheat them in the oven as needed.
More Slider Recipes to Try
If you love these Southern Fried Chicken Sliders R, you might also like these other slider recipes:
Cheeseburger Sliders: These sliders are made with juicy beef patties, melted cheese, and caramelized onions on soft Hawaiian rolls.
Pulled Pork Sliders: These sliders are made with tender and flavorful pulled pork, tangy coleslaw, and sweet and spicy barbecue sauce on mini buns.
Chicken Parmesan Sliders: These sliders are made with crispy breaded chicken, marinara sauce, mozzarella cheese, and basil on garlic butter rolls. ec8f644aee